These fun and visually appealing treats are a hit with kids. Easy to make, only a few ingredients are needed. Use a favorite flavor gelatin and consider making several colors. This dessert or snack is great any time of year and welcome for any occasion—especially children’s parties.
Recipe Servings: 2
Prep Time
10 minutes
+ 45 minutes resting
+ 45 minutes resting
Cook Time
2 minutes
Total Time
57 minutes
Vegetarian
Vegan
Gluten Free
Dairy Free
Kosher
Halal
Ingredients
- Nonstick cooking spray, to coat dish
- 1 package (3 oz) flavored gelatin
- ½ cup water
- 1½ cup mini marshmallows
Directions
- Lightly spray 8-inch square glass baking dish with nonstick spray. Wipe off excess.
- Whisk together water and gelatin in microwave-safe bowl.
- Microwave 1 minute.
- Whisk contents well and then add marshmallows. Stir.
- Microwave for 30 seconds and stir until marshmallows are dissolved. If they do not completely dissolve, microwave another 15 seconds.
- Pour contents into prepared dish and refrigerate 30–45 minutes.
- Use a butter knife to loosen around edges. Roll up and place seam side down on cutting board.
- Use dental floss or twine to cut into slices by sliding under roll, wrapping over top and pulling ends.
- Refrigerate slices until ready to serve.
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